This easy MARINATED ROAST BEEF Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
6 -8 lbs rump roast 1 cup vegetable oil 3?4 cup soy sauce 1?2 cup lemon juice 1?4 cup Worcestershire sauce 1?4 cup prepared mustard 30 cloves garlic, cut in half 1 tablespoon ground pepper
DIRECTIONS
Pierce roast at 1 inch intervals with a meat fork, and place in a large zip lock bag. Combine vegetable oil and next 5 ingredients; pour over roast in zip lock bag. Seal and chill for 24-48 hours, turning roast occasionally. Bake at 325 degrees for 1 hour and 50 minutes or until a meat thermometer registers 145-160 degrees. Let stand for 5 minutes before slicing thinly across the grain. Roast beef will be rare.
by: AngelicFantasia
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